LET’S GET COOKING
CLASSES | EVENTS | CATERING
At BLVD Kitchen, we are all about connecting with people through food. There’s nothing like the joy of being together in the kitchen or around the table, and this is the magic we aim to deliver every day. We specialize in lively, hands-on culinary events, where our chefs cook with you, and delicious catering services, where our chefs cook for you. Let's get cooking, together!
Private in-home Cooking Classes
Fresh and Fabulous Drop-Off Catering - Serving the Valley, West Side, Hollywood and Downtown Los Angeles
Full Service Catering and Events - Anywhere in the Los Angeles area
Our Famous Bakery Treats - Local Delivery and Mail Order
A local, Black-owned, female-led business, proudly based in the San Fernando Valley of Los Angeles. Our entire team is fully-vaccinated and COVID-Safety obsessed. More than anything, we are excited to work with you!
HOURS:
OPEN 24/7 ONLINE!
Not sure which class they’ll love? Give them a choice and send a BLVD Kitchen Gift Card! Our new digital gift is valid towards purchase of anything on our website, and never expires.
Is everyone coming to your place? We offer fresh seasonal food to feed groups of all sizes, and we’re experts at making your holiday entertaining a breeze. With everything from individual grazing boxes and beautiful shareable appetizers to our famous salads, sandwiches, and signature old-fashioned desserts, you'll find delicious choices for every occasion. We provide courteous drop-off delivery in the Valley, West LA, Hollywood, Downtown, and other locations in Los Angeles for a reasonable fee.
Looking for full-service catering? We’ll be more than happy to help you with that. Contact our Culinary Team for a consultation and custom proposal for your event.
NOTE: Minimum order for Anytime Drop Off Catering = $500. Orders must be placed and confirmed at least 72 hours before you'd like your food, and service and delivery charges may apply depending on your situation. Email: theblvdkitchen@gmail.com (for the fastest response) or call to place your order. 844.454.2583.
However you are gathering with friends and family, BLVD Kitchen can be there to cook and celebrate with you. All of our in-person events happen at your place - with our cheerful team taking care of everything from ingredients and tools to set up and clean up. Hosting a cooking event has never been easier, or more fun!
ON DEMAND COOKING VIDEOS FOR THE WHOLE FAMILY
Since April of 2020, our BLVD instructors have been coming to your kitchen via Zoom for classes on everything from Artisan Bread to the Cuisine of India. Our live online class programming will be coming to a close this summer, but the fun continues! Come and explore the new virtual BLVD Class Library! The library is bountifully stocked with over a year’s worth of cooking class videos and handouts for kitchen newbies, confident cooks, and chefs of all ages. Plus, brand new videos are being recorded and added by your favorite BLVD Chefs on a regular basis.
Find a listing of all the classes available here!
Stream and cook-along, anytime, on demand, at an unbelievable price. Just $45 for a 90 day membership - less than $20 per month!
BLVD Class Library Membership Tune in and cook with us anytime!
Hi. I'm your BLVD Proprietor, Sharon Graves, the curly-haired dreamer on the right there. I still can't quite believe that BLVD Kitchen is a real company and I get to teach and invent recipes and bake cookies for people every day, but it's true. I'm proud, nervous, "financially insane"*, and beside myself with joy over this exciting venture.
Am I a professional chef? Well, now that I’ve worked in a giant commercial kitchen, maybe. But I consider myself more of an enthusiastic and accomplished** cook who has managed, at last, to turn a lifelong love of sharing, teaching and learning about food into a business that feels like coming home.
When COVID-19 hit, our business, like so many others, was drastically impacted. As we quickly adjusted to a world where in-person gatherings were clearly unsafe, it was both a challenge and a comfort to know that the community we built here needed and wanted us to survive. Our magnificent chefs invented our Quarantine Cuisine program so we could keep feeding people good, healthy food, and take some stress out of getting dinner on the table. We began teaching online, tentatively at first and then more and more excitedly, as families we’ve known for years were joined by new friends all across the country and even internationally. Summer Camps happened virtually and the kids astonished us with what they accomplished. We began hosting company get togethers and helping friends celebrate special occasions with a BLVD Chef. Finally, as we looked around our empty kitchen and very busy online calendar, it became clear that it would be OK to let go of our very expensive and underutilized space and look to make our reinvention complete. It was a huge, scary, and heartbreaking move, because this kitchen, like your kitchens, was full of love and wonderful memories. But we took all of that with us, to BLVD 2.0.
Now that we are able to gather again with friends and family, we’re elated to be able to have so many joyous reasons to feed and celebrate with you. Our catering teams are busy with wedding showers, birthdays, office parties, reunions, baby showers and back-to-school nights, and we could not be happier or more honored to be a part of these special occasions. And, after being invited into so many kitchens virtually, we developed our on-location cooking programs to bring the BLVD Kitchen experience to your place. Finding new partner locations, like Band of Vices, has also been a big step for us. The number one question I get now is, “Will you ever open your own kitchen space again?”. The answer is, probably not. We’re very excited about BLVD Kitchen thriving wherever our clients may be, virtually or live, at your house, or anyplace. Hello, BLVD 3.0!
Wherever BLVD Kitchen is, my primary job is and always will be to welcome other people into this home we're creating, in whatever form it takes. I want everyone - chefs, students, shoppers, neighbors - to get that same happy, "lucky me!" feeling when doing anything with BLVD Kitchen. There's a whole team of us*** dedicated to making that happen, and we can't wait to have you join us and tell us if we are on the right track.
Email - theblvdkitchen@gmail.com | Call - 844.454.2583 | Social - @theblvdkitchen
* This is a direct quote from my husband.
** I hit a trifecta at the KCRW Good Food Pie contest a while back (Best in Show, Best Fruit Pie and Best Crust) and make some of the best holiday cookies in town, according to the LA Times.
*** Part of the BLVD Kitchen magic is how it attracts great people, like Jamie our marvelous shopkeeper, Marissa the queen of BLVD events, Kris, the steward of our operation, and the growing roster of brilliant chef-instructors you see on this page who also call BLVD Kitchen home. Did I mention I love working here? They're a big part of the reason why.
Kitchen = The heart and soul of every home
BLVD Kitchen = The heart and soul of the neighborhood